Gourmet Fleurs Bed & Breakfast

~ GOURMET DINING ~

You're in for a treat!

Get ready to be spoiled.

Start each morning with a delightful fresh fruit selection garnished with fresh flowers followed by a hot gourmet breakfast. Suzie will customize your menu to any dietary restrictions you may have. Breakfast served before 7:00 a.m. is continental style.

Breakfast is served on your timeline.

You may choose to eat in our custom kitchen, the formal dining room, or have breakfast served in your suite.

Suzie happily shares all of her recipes with guests.

Banana Yogurt Pancakes

1 Cup Flour
1 Tablespoon Sugar
1 Teaspoon Baking Soda
½ Teaspoon Salt
Whisk together in medium bowl

2 Large Eggs
1 Cup Plain Yogurt (I use Nancey's whole milk w/ honey)
Whisk together in separate bowl and add:
1 ½ Cups Mashed Ripe Banana
¼ or ½ Cube Butter, Melted

Add dry ingredients to wet ingredients just until incorporated. Batter will be lumpy. Spoon onto 325 degree grill and flip when first bubble pops.

Best with powdered sugar sprinkled over the top and served with butter. Syrup overwhelms the delicate taste of these pancakes.

Garnish with @ 5 slices of banana cut ¼ inch thick after you have sprinkled with powdered sugar.

Member IACP
(International Association of Culinary Professionals)